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February 26, 2007 Chef

Oven roasted alligator

Oven roasted alligator

Oven roasted alligator at the Explorers Club annual dinner.

Glaced and spiced teriyaki-style.

At least I somehow feel sorry for the poor fella!

Source: flickr.com

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February 26, 2007 Chef

A guy eating a huge roasted spider

Apparently these huge edible roasted spiders are sold in Gambodia at you regular market solely for eating purposes.

The guy on the video apparently wants to get accustomized with the local eating habbits.

Would you try it out yourselves?

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February 12, 2007 Chef

Giant roasted ants

Giant roasted ants

As they say anout Giant roasted ants:

“Have them on toast or maybe a quick snack. These ants are giants compared to our native ants and actually have pea sized abdomens, so you will have to chew before you swallow. Harvested by Guane Indians in Columbia they are then toasted with salt in a mud pot. They apparently have a similar taste to crispy bacon with an earthy taste, although we doubt these will replace a few slices of bacon between a crusty bit of bread. Enough in a pack to last a few bushtucker trials or two sandwiches.”

Yours to shop, serve and enjoy. £13,99 per bag from British Lazybone web shop.

Source: www.lazyboneuk.com

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